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| | | Mocha Fudge Swirl Cheesecake | | | Ingredients CRUST 1-1/2 cups chocolate graham cracker crumbs (I grind in a food processor) 3 tablespoons sugar 1/4 cup
Ingredients
- 1-1/2 cups chocolate graham cracker crumbs (I grind in a food processor)
- 3 tablespoons sugar
- 1/4 cup butter, melted
- 4 packages (8 ounces each) cream cheese, softened
- 1-1/4 cups sugar
- 1/4 cup heavy whipping cream
- 3 tablespoons double mocha cappuccino mix
- 2 tablespoons all-purpose flour
- 1-1/2 teaspoons vanilla extract
- 3 large eggs, lightly beaten
- 2/3 cup hot fudge ice cream topping, warmed (Use enough for your taste buds, you can use less)
- 1 cup heavy whipping cream
- 2 tablespoons double mocha cappuccino mix
- 1 tablespoon confectioners' sugar
- 1 chocolate candy bar (optional) - just shave for topping - don't really need that much - or use whatever you want
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