Avocado, radish and anchovy toast recipe | TASTE

Ingredients

• For the creamed avocado:
• 1 avocado, peeled
• 1 lemon, juiced
• 1 t Dijon mustard
• sea salt and freshly ground black pepper, to taste
• For the toast:
• 2 slices Woolworths crushed wheat sourdough bread, toasted
• 3 anchovies, smashed
• 2 t chives, chopped
• 1 t dill, chopped
• 6 radishes, thinly sliced
• olive oil, for drizzling