Imbakbaka - Libyan Chicken Pasta Dish Recipe | Samsung Food App
A comforting Libyan imbakbaka recipe featuring tender chicken, tomato broth, and a homemade bazaar spice blend, plus key cooking tips.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 4 lb. chicken (cut into 8 pieces)
- 1/2-1 lb. pasta (cooked al dente and drained)
- 3 tbsp canola oil (or other flavorless oil)
- 1 yellow onion (diced or sliced into half moons)
- 5 cloves garlic (minced)
- 3 oz. tomato paste
- 1 tsp cayenne pepper
- 2 tsp corriander powder
- 1/2 tsp paprika
- 1/2 tsp cumin
- 1 pinch ground cloves
- 1 pinch nutmeg
- 1 pinch cinnamon
- 1 pinch ground cardamom
- 1/4 tsp ground turmeric
- 1/2 tsp pepper
- 1-2 tsp salt
- 3 jalapeños (sliced in half lengthwise)
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