Chorizo Wontons with Asian Dipping Sauce
Make chorizo wontons that blend Mexican and Asian flavors in crispy bites, paired with a savory dipping sauce for parties or snacks.
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Cooking tools:
- Deep-fry thermometer
- Saucepan
- Skillet
- Stove
- Mixing bowl
- Cutting board
- Chef's knife
- Measuring spoon
- Wooden spoon
- Spatula
- Slotted spoon
- Paper towel
Ingredients
- 1 link from 14 oz. pkg.
- Supremo® Brand Pork Chorizo from V&V SUPREMO®
- 1 cup
- celery, finely diced
- yellow sweet onion, finely diced
- 2 small
- garlic cloves, minced
- green onions, thinly sliced
- ½ cup
- carrots, shredded
- ¼ cup
- cilantro, minced
- 1 tsp.
- soy sauce
- wonton wrappers, thawed in refrigerator
- of water
- 3 Cups
- peanut oil
- Asian-Style Dipping Sauce...See recipe
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