Cold Pasta Salad Recipe

Cold Pasta Salad Recipe

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Cold Pasta Salad It goes fast!!

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Ingredients

  • 1 lb corkscrew pasta (or whatever pasta you like for salad)
  • 1 1/3 cup olive oil
  • 2/3 cup good quality red wine vinegar
  • 4 cloves crushed garlic
  • 3 teaspoons fresh snipped basil (or 1 tsp dry)
  • 3 teaspoons fresh snipped tarragon (or 1 tsp dry)
  • 2 teaspoons Dijon mustard
  • 1/2 teaspoon freshly ground black pepper
  • 2 small jars marinated artichoke hearts with juice ( I only use Cara Mia brand!!)
  • blanched broccoli flowerettes (use you judgement on how many)
  • blanched Chinese pea pods ( use your judgement on how many) If they are very long, I cut them in half.
  • 1/2 cup slivered almonds
  • 1 large can sliced black olives, drained (more if you like. (This isn't rocket science)
  • 1/2 cup packed freshly grated Parmesan cheese
  • You can add any other vegetables you like or some chopped cooked chicken too. We like it just as written.

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