Grilled Ahi Steaks with Spicy Pineapple "Salsa" | KTA Super Stores

Ingredients

• 2 lb fresh Ahi fillet
• 1 tsp Thai or Vietnamese fish sauce
• 3 Tbsp fresh lime juice
• 1 Tbsp shoyu
• 1 Tbsp canola or vegetable oil
• 1 Tbsp light brown sugar
• black pepper (to taste)
• 3/4 cup fresh pineapple chunks
• 2 Tbsp fresh mint (chopped)
• 2 Tbsp green onion (chopped)
• 2 Tbsp cilantro (chopped)
• 2 clove garlic (minced)
• 1 tsp garlic chili sauce