Riskrem (Norwegian Rice Cream) Recipe

Riskrem (Norwegian Rice Cream) Recipe

www.food.com

ZWT6 - Scandinavia

View full recipe on www.food.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.food.com.

Share this recipe:

Ingredients

  • 3/4 cup white rice (not Minute Rice)
  • 1 teaspoon salt
  • 1 quart milk
  • 1/2 cup sugar
  • 1 teaspoon almond extract
  • 2 cups heavy cream, whipped and sweetened to taste
  • 1/2 cup almonds, chopped
  • 1 whole almond

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This