Potato Black Bean Soup Recipe | Right Foods – Dr. McDougall's Right Foods
Looking for a hearty vegan soup recipe? Check out Potato Black Bean Soup by Plantifullybased on Right Foods' blog, inspired by McDougall's famous recipe.
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Skillet
- Baking sheet
- Oven
- Stove
- Spoon
- Serving bowl
Ingredients
- 1 Dr. McDougall's Black Bean & Lime Soup Cup
- 2/3 cup frozen corn
- 4-5 golden baby potatoes
- 1/2 cup bell pepper, chopped
- 1/5 cup red onion, chopped
- avocado
- 1 tsp chili powder
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- lime
- green onion
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