Garlic-Herbed Parmesan Biscuit Sandwich | Boar's Head
For a breakfast sandwich that is a true gift of the season, our Blanc Grue® Gruyere Cheese and All Natural* Pork Sausage Patty pairs perfectly with scrambled eg
Ingredients
- 1 container Ready-bake biscuits
- 1 Egg (for wash)
- 1 tsp Garlic Powder
- Salt and Pepper (to taste)
- 1 tsp Dried Parsley
- 4 oz Parmigiano Reggiano Cheese (grated)
- 2 Boar's Head® Breakfast All Natural* Pork Sausage
- 8 oz Blanc Grue Gruyere Cheese (sliced thin)
- 8 Egg (scrambled)
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