Easy Keto Maple Mustard Green Beans Recipe
I roast these maple mustard green beans at 450°F with a two-mustard glaze that caramelizes into sweet, tangy, slightly spicy perfection. Lemon finish pulls it together.
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Ingredients
- 1 tablespoon sugar free maple syrup
- 1 tablespoon dijon mustard
- 1 tablespoon stone ground mustard
- pinch of cayenne pepper
- 1 pound of green beans, stems snapped off
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- juice from 1/2 lemon
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