Smoke On The Water Cocktail Recipe | How to Make the perfect Smoke On The Water
Ingredients: Rosemary sprig:1 · 100-proof alcohol:for soaking · Banhez Mezcal Artesanal:1.5 oz · Cointreau:0.75 oz · Watermelon juice:1 oz
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Cooking tools:
- Cocktail shaker
- Fine-mesh sieve
- Jigger
- Rocks glass
- Lighter
Ingredients
- Rosemary sprig:1
- 100-proof alcohol:for soaking
- Banhez Mezcal Artesanal:1.5 oz
- Cointreau:0.75 oz
- Watermelon juice:1 oz
- Hibiscus simple syrup:0.5 oz
- Lime juice:0.5 oz
- Garnish: flaming rosemary sprig
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