Caramel Cinnamon Buns • Argo Starch
This is a vintage recipe from our files.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at argostarch.com.
Ingredients
- 3 cups all-purpose flour
- 2 tablespoons sugar
- 2 tablespoons Argo<sup>®</sup> Baking Powder
- 3/4 teaspoon salt
- 1/4 cup plus 2 tablespoons shortening
- 1 egg
- 3/4 cup cold milk
- 3 tablespoons butter, softened
- 3/4 cup brown sugar
- 1 teaspoon ground cinnamon
- 2/3 cup raisins or currants (optional)
- 4 tablespoons butter
- 1/2 cup Karo<sup>®</sup> Dark Corn Syrup
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