Zesty Key Lime Pie Bars with Graham Cracker Crust - Quickie Treats
Creamy, tangy key lime filling on a buttery graham cracker crust. These refreshing bars are perfect for summer gatherings or as a bright citrus dessert.
Ingredients
- 15 sheets graham crackers (or 30 squares), finely crushed
- 2 tablespoons sugar
- 1 pinch salt
- 6 tablespoons unsalted butter, melted
- 6 ounces cream cheese, room temperature
- 1 can (14 ounces) sweetened condensed milk
- 4 egg yolks
- 1 tablespoon lime zest
- 1/2 cup key lime juice (or regular lime juice)
- 1/2 teaspoon vanilla extract
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