Creamy Corn Butter
Corn butter is a plant-based sensation, and with good reason: It’s a sweet and creamy easy-to-make vegan alternative to butter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.forksoverknives.com.
Ingredients
- 6 cups fresh or thawed frozen corn kernels
- 2 tablespoons nutritional yeast
- ½ teaspoon agar powder
- ¼ teaspoon sea salt
- ⅛ teaspoon garlic powder
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