Black Pepper Chicken Recipe That Packs Bold Flavor
Black pepper chicken tantalizes with bold, zesty flavors and simple ingredients. Hungry cooks can find step-by-step instructions for this mouthwatering dish inside.
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Cooking tools:
- Pepper mill
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Plate
- Stove
- Spatula
Ingredients
- 1 pound (454 grams) boneless, skinless chicken breasts, cut into 1-inch pieces
- 1 tablespoon cornstarch
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
- 1 tablespoon vegetable oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1/4 cup soy sauce
- 2 tablespoons oyster sauce
- 1 tablespoon honey
- 1 tablespoon rice vinegar
- 1/2 teaspoon sesame oil
- 1/4 cup chopped green onions (for garnish)
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