Campbell's® Crispy Creamy Stuffing with Apple, Fennel & Herbs | Savory

Name: Campbell's® Crispy Creamy Stuffing with Apple, Fennel & Herbs | Savory
Total time: 65 min
Ingredients: 1 loaf (about 16 oz) Italian bread, cut into 1/2-inch cubes (about 10 cups); 2 tbsp butter; 1 cup chopped fennel bulb (about 4 oz); 1 large onion, chopped (about 1 cup); 1 Granny Smith apple, unpeeled, cored and cut into 1/2-inch cubes (about 1 1/2 cups); 2 (10.5 oz) cans Campbell's ® Condensed Cream of Celery Soup; 1 cup Swanson ® Natural Goodnes ® Chicken Broth; 2 tbsp chopped fresh parsley; 2 tsp thinly sliced fresh sage leaves; 2 tsp chopped fresh thyme leaves

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Ingredients

1 loaf (about 16 oz) Italian bread, cut into 1/2-inch cubes (about 10 cups)
2 tbsp butter
1 cup chopped fennel bulb (about 4 oz)
1 large onion, chopped (about 1 cup)
1 Granny Smith apple, unpeeled, cored and cut into 1/2-inch cubes (about 1 1/2 cups)
2 (10.5 oz) cans Campbell's ® Condensed Cream of Celery Soup
1 cup Swanson ® Natural Goodnes ® Chicken Broth
2 tbsp chopped fresh parsley
2 tsp thinly sliced fresh sage leaves
2 tsp chopped fresh thyme leaves