Whole Grain Blueberry Pancakes with Flaxseed | Chopped
Hearty whole wheat pancakes studded with juicy blueberries and nutty ground flaxseed.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Ingredients
- 1 1/2 cups whole wheat flour
- 3 tablespoons ground flaxseed
- 2 tablespoons granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups buttermilk
- 2 eggs
- 3 tablespoons unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 cup fresh blueberries
- 1 tablespoon neutral oil, for griddle
- 1 maple syrup, for serving
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