Fried Eggs

Name: Fried Eggs
Ingredients: 1 Tbsp unsalted butter; 2 fresh eggs, at room temperature; sea salt flakes; toast and roast tomatoes, to serve

fast-ed.com.au

Four factors determine the outcome when frying an egg: freshness, pan type, oil choice and heat level.

View full recipe on fast-ed.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fast-ed.com.au.

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Cooking tools:

Nonstick skillet
Stove
Measuring spoon
Spatula
Toaster
Plate

Ingredients

1 Tbsp unsalted butter
2 fresh eggs, at room temperature
sea salt flakes
toast and roast tomatoes, to serve

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