Halwaua-e-Aurd-e-Sujee
Mangalorean Recipes offers more than a thousand recipes from Mangalore, Goa and other parts of India. Includes Catholic Choral music.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mangaloreanrecipes.com.
Ingredients
- 1 Tablespoon Rose Water
- 182 Tablespoons Cardamom Powder
- 1/4 Teacup Almonds (Badam) blanched and slivered
- 1//4 Teacup Pista blanched
- 1 Teacup Rava/Soji/"Semolina"
- 3/4 Teacup Ghee
- 2 Teacup Water
- 1 Teacup Sugar, Table
