TOMATO RISOTTO WITH BUFFALO MOZZARELLA, BREAD CRUSTS AND BASIL | Pomi Canada
Toast well the rice in a saucepan and in the meantime put on the heat the tomato broth adding water, salt, and Pomì L+. Cook by adding the br…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pomionline.it.
Ingredients
- Aromatic herbs to taste
- Bread to taste
- Buffalo small mozzarella 4
- Carnaroli rice 320 gr
- Water 1 l
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