Cucumber Bliss Bites Creamy Benedictine Tea Sandwiches
Elevate your tea party with Creamy Cucumber Benedictine Tea Sandwiches A Southern twist makes these cucumber sandwiches extra special Get the easy recipe
Ingredients
- 8 ounces (225g) cream cheese, softened
- 1/4 cup (60 ml) mayonnaise (Duke's is preferred)
- 1/4 cup (60 ml) cucumber, peeled, seeded, and finely grated
- 2 tablespoons (30 ml) onion, finely grated
- 1 tablespoon (15 ml) fresh parsley, finely chopped
- 1 teaspoon (5 ml) fresh dill, finely chopped
- 1/2 teaspoon (2.5 ml) lemon juice
- 1/4 teaspoon (1.25 ml) hot sauce (like Tabasco)
- Salt and freshly ground black pepper to taste
- 1 loaf (approx. 14-16 slices) white bread, crusts removed
- 1 cucumber, thinly sliced (English cucumber is ideal)
- Fresh dill sprigs, for garnish (optional)
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