Mushroom Egg Salad | Mushroom Recipes
This classic American comfort food gets a face lift with the addition of crispy sautéed mushrooms and shallots.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mushroomcouncil.com.
Ingredients
- 2 tablespoons olive oil
- 4 ounces baby portabellas or crimini mushrooms, chopped
- 1/2 shallot – minced
- kosher salt/pepper
- 6 hardboiled eggs – peeled and sliced
- 1/4 cup mayonnaise
- 2 Ciabatta rolls – toasted
More Like This
Egg and Mushroom Salad - Farmacy Counter
farmacycounter.com
Egg and Mushroom Salad | ekilu recipe
ekilu.com
Crumbed Mushroom Salad Recipe - Recipezazz.com
recipezazz.com
Wild Mushroom Salad with Poached Egg - Eggs.ca
eggs.ca
Warm Mushroom and Spinach Salad
sodelicious.recipes
Egg & Mushroom Crispy Tortilla Roll
marketfresh.com.sg
Spinach and Mushroom Salad - Kosher.com
kosher.com
Mushroom cabbage rolls recipe | Sainsbury`s Magazine
sainsburysmagazine.co.uk