Baking Fresh Mozzarella Zucchini Sausage Rolls - BelGioioso Cheese
3 large zucchini, sliced lengthwise 1/8-inch thick strips Salt 1 Tablespoon extra virgin olive oil ½ pound ground Italian sausage 1 cup BelGioioso Ricotta con
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.belgioioso.com.
Ingredients
- 3 large zucchini, sliced lengthwise 1/8-inch thick strips
- Salt
- 1 Tablespoon extra virgin olive oil
- ½ pound ground Italian sausage
- 1 cup BelGioioso Ricotta con Latte® cheese
- 1/3 cup BelGioioso Parmesan cheese, grated
- 1 egg
- Fresh basil leaves, gently torn
- 2 garlic cloves, minced
- Pepper
- 1 ½ cups marinara sauce, divided
- 16 oz. BelGioioso Baking Fresh Mozzarella cheese, cubed
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