Vegan Potato Hash Recipe | Dr. McDougall
Enjoy our vegan potato hash by Mary McDougall. This savory dish combines diced potatoes, yams, onions and bell peppers with poultry seasoning and pepper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.drmcdougall.com.
Ingredients
- 1 Large potato, peeled and diced
- 1 Large yam, peeled and diced
- 1 Medium onion, diced
- 1 Green bell pepper diced
- 1 Red bell pepper, diced
- 1 Tsp Poultry seasoning
- Freshly ground black pepper to taste
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