Baked Eggs with Creamy Spinach Hash Browns Recipe
Bake eggs with creamy spinach hash browns for a delicious and comforting breakfast or brunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farmanddairy.com.
Ingredients
- 2 cups frozen Southern-style hash brown potatoes (12 oz.)
- 1 cup sliced mushrooms (3 oz.)
- 1/4 cup water
- 2 cups baby spinach (2.5 oz.)
- 1/2 cup sour cream
- 1/2 cup shredded Cheddar cheese (2 oz.), DIVIDED
- 1 tsp. dried dill weed
- 4 EGGS
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