Stuffed Tomatoes | Saveur
A long roasting time intensifies the flavor of the tomatoes—but use very good ones to begin with.
Ingredients
- 6 large ripe tomatoes
- Salt and freshly ground black pepper
- 1 bunch chopped fresh parsley
- 3 cloves garlic, peeled and minced
- 3-4 Tbsp. extra-virgin olive oil
More Like This
Broiled Tomatoes | Saveur
saveur.com
Savory Stuffed Tomatoes Recipe
recipeland.com
Oven-Roasted Tomatoes | Saveur
saveur.com
Oven-Stewed Tomatoes | Saveur
saveur.com
Stuffed Tomatoes Recipe | Seniors Guide
seniorsguide.com
Stuffed Tomatoes — Robert St. John
robertstjohn.com
Stuffed Tomatoes — Robert St. John
robertstjohn.com
Stuffed Tomatoes
denisem.ca