Beetroot and yogurt dip | Greek Recipes Collection

Beetroot and yogurt dip | Greek Recipes Collection

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This dip combines perfectly the taste of beetroots and greek yogurt. The strained yogurt's texture and taste is ideal for making dips. Garlic matches...

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Ingredients

  • 1 cup strained greek yogurt
  • 300 grams boiled and cleaned beetroots
  • 2,5 spoons olive oil
  • 1,5 spoon vinegar
  • 1-2 garlic cloves, crushed
  • Salt
  • 50 grams crushed walnuts (optional)
  • 1 spoon parsley (optional)

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