Instant Pot Shellfish: A Low-Country Boil In 5 Minutes, Flat.
Start instant-cooking everything! Instant Pot shellfish might seem like a long shot, but try this recipe for a classic low-country boil.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodrepublic.com.
Ingredients
- 1 large sweet onion
- 4 cloves garlic
- 6 small red potatoes
- 3 ears corn
- 1 1/2 pounds fully cooked andouille sausage
- 1 pound frozen tail-on shrimp
- 1 tablespoon Old Bay Seasoning
- 2 cups chicken broth
- 1 lemon
- 1/2 cup chopped fresh parsley
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