Indian Food: Chicken Malai Kabab Recipe | Murgh Malai Kebab

Indian Food: Chicken Malai Kabab Recipe | Murgh Malai Kebab

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Boneless succulent chunks of chicken breast, marinated in yoghurt, heavy cream (malai) & just the right herbs and spices, then grilled slowly, or broiled in the oven.

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Ingredients

  • 1.1lb/500 g boneless chicken breast (cut into pieces)
  • 2 tbsp papaya paste or 1 tsp meat tenderaizer
  • ½ cup sour cream
  • ¼ cup yogurt
  • ¼ cup cream cheese
  • 2 tbsp garlic ginger paste
  • 1 tsp garam masala
  • 1 tsp coriander powder
  • 1 tsp cumin powder
  • salt to taste

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