Buttermilk Pumpkin Spice Waffles Recipe | SideChef

Ingredients

• 1 can Pumpkin Purée
• 2/3 cup Dark Brown Sugar
• 1/4 cup Honey
• 1 Lemon
• 1/4 teaspoon Ground Cinnamon
• 1/8 teaspoon Ground Cloves
• 1 1/4 cup Gluten-Free All-Purpose Flour
• 2 tablespoons Brown Sugar
• 1 teaspoon Baking Powder
• 1/4 teaspoon Baking Soda
• 1 1/2 teaspoon Ground Cinnamon
• 1/2 teaspoon Ground Ginger
• 1/8 teaspoon Ground Nutmeg
• 1/4 teaspoon Kosher Salt
• 2 Large Egg
• 1 cup Buttermilk
• 1/4 cup Whole Milk
• 1/2 cup Canned Pumpkin Purée
• 1 teaspoon Vanilla Extract
• 2 tablespoons Unsalted Butter
• to taste Butter
• to taste Maple Syrup