Aperol Spritz Recipe
Inspiring Aperol Spritz Recipe from The Cook's Cook! Easy to make with a 3:2:1 proportion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thecookscook.com.
Cooking tools:
- Stemmed balloon glass
- Chef's knife
- Cutting board
- Jigger
Ingredients
- 89 ml (3 ounces) prosecco
- 59 ml (2 ounces) Aperol
- 30 ml (1 ounce) club soda or seltzer*
- Slice of orange
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