Crispy Indian Okra - Healthy World Cuisine
This vegan crispy Indian okra stir-fry boasts a deliciously spiced flavor and crunchy texture, making it a surefire family favorite.
Ingredients
- 1 teaspoon mustard seeds ((can substitute 1/2 teaspoon mustard powder))
- 1 teaspoon coriander seeds ((can substitute with ground coriander) )
- 1 teaspoon cumin seeds ((can substitute with ground cumin))
- 1 teaspoon fenugreek seeds ((can substitute 1/2 teaspoon of curry powder or fennel seeds) )
- 2 tablespoon olive oil
- 1 shallot (chopped)
- 1 clove garlic (peeled and minced)
- 20 okra (chopped into 1 cm slices ( 2 and 1/2 cups))
- salt and pepper (to taste)
- 1/2 teaspoon dried red pepper flakes (optional)
- 2 tablespoon lemon juice
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