Crispy Golden Fried Chocolate Chip Cookie Bites Recipe for Snackers - Beard and Bonnet

Ingredients

• ¾ cup (180 ml) milk
• 1 cup (125 g) all-purpose flour
• 1 cup (125 g) heat-treated all-purpose flour
• ¾ cup (128 g) chocolate chips
• ½ cup (113 g) unsalted butter, softened
• ½ cup (100 g) granulated sugar
• ½ cup (110 g) brown sugar, packed
• 1 large egg
• 1 tbsp granulated sugar
• 1 tbsp milk
• 1 tbsp vanilla extract
• 1 tsp baking powder
• ½ tsp salt
• ¼ tsp salt
• Vegetable oil (for frying)