Yeast Buns with Apricot Filling Recipe 2023 with Pictures Step by Step
How to cook a Yeast Buns with Apricot Filling Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for...
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Cooking tools:
- Baking sheet
- Parchment paper
- Silicone baking mat
- Kitchen towel
- Plastic wrap
Ingredients
- 250 milliliters Milk (3.2%) (warm)
- 70 grams Sugar
- 1 piece Chicken egg (large)
- 75 milliliters Vegetable oil (65 ml dough + 10 ml - grease bowl)
- 500 grams Flour wheat / Flour (+ 1 tbsp raisins)
- 50 grams Raisins
- 1 pack Vanilla sugar
- 0,5 teaspoon Salt
- 25 grams Butter
- 2 teaspoons Sugar
- 200 grams Dried apricot
- 2 teaspoons Orange zest (or lemon zest)
- 1 piece Egg yolk (+1 tablespoon of milk)
- 1 teaspoon Sesame seeds
- Sugar powder (to taste)
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