Roasted Garlic Buttermilk Mashed Potatoes | Recipe Cart
An easy & super creamy roasted garlic buttermilk mashed potatoes recipe. Yukon gold potatoes are mashed with butter & buttermilk until perfectly creamy, & finis
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Potato masher
- Dutch oven
- Pepper mill
- Kitchen shears
- Oven
- Aluminum foil
- Chef's knife
- Cutting board
- Stove
- Colander
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 head garlic
- 2-3 teaspoons olive oil
- 4 pounds Yukon Gold potatoes, cut into 1-inch dice
- ½ cup unsalted butter, cut into tablespoons
- 2 cups buttermilk (see Recipe Notes)
- 1 tablespoon + ½ teaspoon kosher salt, divided
- ½ teaspoon freshly ground black pepper
- for serving: freshly snipped chives, tons of freshly cracked black pepper
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