Bread loaf — English
With whole wheat flour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sefcozeelandia.gr.
Ingredients
- Zeelgrain 600 g
- Strong flour Τ70% 1.000 g
- Whole wheat flour 400 g
- Fresh yeast 60 g
- Jung Roggenmaltz extract (liquid rye malt extract) 30 g
- Water 1020 g
