Union Jack Coronation Cake
Union Jack Coronation Cake Serves 18 Preparation time: 25 minutes Cooking time: 40-45 minutes To decorate: 40 minutes 350 g (12 oz) soft margarine 350 g (12 oz)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovefreshberries.co.uk.
Ingredients
- 350 g (12 oz) soft margarine
- 350 g (12 oz) caster sugar
- 450 g (1 lb) self-raising flour
- 11/2 teaspoons baking powder
- 6 medium eggs, beaten
- Grated rind 2 lemons
- Juice of 1 lemon
- Red and blue paste food colouring, optional
- 350 g (12 oz) butter, at room temperature
- 675 g (11/2 lb) icing sugar, plus a little extra, no need to sift
- 200 g (7 oz) white ready to roll icing
- 250 g (9 oz) blueberries
- 150 g (5 oz) raspberries
- 225 g (8 oz) baby strawberries with green hulls still on
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