Vegan Blueberry & Walnut Banana Bread
Nothing is as comforting as banana bread. Light, fluffy and nostalgic at its core – this recipe is also vegan-friendly, and a good way of making use of those bananas that have been sitting on the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sheerluxe.com.
Cooking tools:
- Oven
- Loaf pan
- Parchment paper
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Aluminum foil
- Skewer
- Cooling rack
- Kitchen scale
Ingredients
- 3 medium bananas, finely mashed (about 350g peeled weight)
- 1 tbsp of lemon juice
- 150g of vegan butter, melted
- 150g of light brown soft sugar
- 50g of Oatly Greek Style Oatgurt, room temperature
- 1 tsp of vanilla extract
- 265g of plain flour
- 2 tsp of baking powder
- ½ tsp of salt
- 150g of blueberries
- 100g of walnuts, roughly chopped
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