How to Make Fluffy Rice Flour Rice: 5 Amazing Tips! - EPPYC
Want to discover the secrets to fluffy rice flour rice? This gluten-free delight is versatile, perfect for stir-fries or curries, and so simple to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 2 cups rice flour (300g)
- 3 cups water (720ml)
- 1 tablespoon salt (15g)
- 1 tablespoon oil (any neutral oil or sesame oil) (15ml)
- Fresh herbs (like cilantro or green onions) for garnish
- Soy sauce or coconut aminos for drizzling
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