Negroni recipe | delicious. magazine

Negroni recipe | delicious. magazine

www.deliciousmagazine.co.uk

This punchy Italian cocktail, with its classic bitter-sweet flavours, is so easy to make for a Christmas party or New Year's Eve celebration.

View Original

Share this recipe:

Ingredients

  • 300ml gin (Plymouth or Martin Miller’s works well)
  • 300ml Campari
  • 300ml sweet vermouth (red is traditional but white is fine)
  • Pared zest of 2 oranges, thinly sliced, to garnish
  • Pared zest of 2 unwaxed limes, thinly sliced, to garnish (optional)

More Like This