Negroni recipe | delicious. magazine
This punchy Italian cocktail, with its classic bitter-sweet flavours, is so easy to make for a Christmas party or New Year's Eve celebration.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Ingredients
- 300ml gin (Plymouth or Martin Miller’s works well)
- 300ml Campari
- 300ml sweet vermouth (red is traditional but white is fine)
- Pared zest of 2 oranges, thinly sliced, to garnish
- Pared zest of 2 unwaxed limes, thinly sliced, to garnish (optional)
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