Recipe: Quick Fruit and Nut Bread

Name: Recipe: Quick Fruit and Nut Bread
Ingredients: 2 packages (5 teaspoons) baker’s yeast; 1¼ cups lukewarm water; ¼ cup honey; 2 tablespoons walnut oil, extra-light olive oil or hazelnut oil; 4 cups all-purpose flour; ¾ cup whole wheat flour; 1 tablespoon salt; 1 cup dried fruit(s) of your choice (raisins, blueberries, cherries, cranberries, etc.); 1 cup toasted walnuts or pecans

www.ciri.com

As the author wrote about this recipe, “We serve this bread many ways, but I love to slather on a cream cheese-honey spread and fresh seasonal berries.”

View full recipe on www.ciri.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ciri.com.

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Ingredients

2 packages (5 teaspoons) baker’s yeast
1¼ cups lukewarm water
¼ cup honey
2 tablespoons walnut oil, extra-light olive oil or hazelnut oil
4 cups all-purpose flour
¾ cup whole wheat flour
1 tablespoon salt
1 cup dried fruit(s) of your choice (raisins, blueberries, cherries, cranberries, etc.)
1 cup toasted walnuts or pecans