Pumpkin Sourdough Cinnamon Rolls for 12

Pumpkin Sourdough Cinnamon Rolls for 12

temptrecipes.com

Pumpkin Sourdough Cinnamon Rolls are pillowy and rich. Try these pumpkin butter sourdough cinnamon rolls with our step-by-step timing guide. Ready in 12h 45m.

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Cooking tools:

  • Stand mixer
  • Rolling pin
  • Baking pan
  • Oven
  • Refrigerator
  • Mixing bowl
  • Chef's knife
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Whisk

Ingredients

  • ¾ cup active sourdough starter
  • 1 cup warm milk
  • ½ cup pumpkin butter
  • 4 tbsp unsalted butter, melted
  • ⅓ cup brown sugar
  • 1 large egg
  • 4 cups bread flour
  • 1 tsp salt
  • 1 tbsp pumpkin pie spice
  • ½ cup unsalted butter, softened
  • ¾ cup brown sugar
  • 2 tbsp ground cinnamon
  • 2 tbsp pumpkin butter
  • 8 oz cream cheese, softened
  • 4 tbsp unsalted butter, softened
  • 1 ½ cups powdered sugar
  • 1 tsp vanilla extract
  • 2 tbsp milk

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