Recipe: <!-- -->Toasted Walnuts with Rosemary and Sage<!-- --> | Whole Foods Market

Recipe: <!-- -->Toasted Walnuts with Rosemary and Sage<!-- --> | Whole Foods Market

www.wholefoodsmarket.com

These herb-coated walnuts are delicious as a snack or topping for your favorite salad. Sprinkle them on a creamy soup, if you like.Keep in mind that the walnuts in this recipe will crisp up a bit...

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Ingredients

  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon unsalted butter
  • 2 tablespoons dried rosemary
  • 1/2 teaspoon rubbed sage
  • 1 teaspoon sweet or hot paprika
  • 1/4 teaspoon fine sea salt
  • 3/4 pound walnut halves

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