Cheese Crackers Recipe | Yesterday's Recipes
Cheese Crackers imported from Recipe Import
Ingredients
- 1 cup unsalted butter (softened)
- 8 ounce extra sharp cheddar cheese (grated – about 2 cups)
- 2 cup all-purpose flour
- 1 teaspoon salt
- 1⁄4 teaspoon ground red cayenne pepper
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