Foryoueats: Chai Spice Buttercream
This creamy and flavorful Chai Spice Buttercream is the perfect topping for your favorite cakes and cupcakes. With a blend of cinnamon, ginger, cardamom, and al
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Ingredients
- Chai Spice Mix:
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground cardamom
- 1/8 teaspoon ground allspice
- Buttercream:
- 1 and 1/2 cups (340g) unsalted butter, softened to room temperature
- 5 1/2 – 6 cups (660-720g) confectioners’ sugar
- 1 and 3/4 teaspoons chai spice mix(above)
- 1/4 cup (60ml) heavy cream
- 2 teaspoons pure vanilla extract
- pinch of salt
- optional for garnish: cinnamon sticks
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