Fast Ed's Easy liquorice pudding Recipe | Better Homes & Gardens Australia

Ingredients

• 185g liquorice pieces, chopped, plus extra to serve
• 3/4 cup water
• 300ml thickened cream
• 1/4 cup dark brown sugar
• 1 tsp natural vanilla extract
• 1/4 tsp ground allspice
• 1 Tbsp cornflour
• 2 free-range egg whites
• 1/2 tsp cream of tartar
• 100g caster sugar
• 2 tsp glucose syrup
• Raspberries, meringue and amaretti biscuits, to garnish