Lemon-Pepper Broccoli
Looking for a flavorful side dish? Try our lemon-pepper broccoli, roasted to perfection with a zesty citrus twist.
Ingredients
- 1-1/2 pounds fresh broccoli florets (about 12 cups)
- 2 tablespoons olive oil
- 1/2 teaspoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon coarsely ground pepper, divided
- 1/4 cup chopped almonds
- 2 teaspoons grated lemon zest
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