Extra Creamy Scrambled Eggs | Searching4Zen
Savor extra creamy scrambled eggs with a touch of potato starch for richness and 4 buttery steps. Perfect for any breakfast craving!
Ingredients
- 2 teaspoons potato starch, tapioca starch or cornstarch
- 4 tablespoons cold unsalted butter, cut into 1/4-inch cubes
- 4 eggs (see Note)
- Pinch of kosher salt
- Source NYTimes Cooking as prepared by J. Kenji López-Alt.
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- Breakfast
- Dinner
- Lunch
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