Masala Spiced Spuds
Discover our scrumptious Masala Spiced Spuds recipe, including an ingredients list, method and top tips. Give it a try and let us know what you think!
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Cooking tools:
- Roasting pan
- Saucepan
- Stove
- Oven
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
- Oven mitt
Ingredients
- 500g baby / mini potatoes
- 3 tbsp oil
- 1 red onion
- 2 tbsp tandoori masala spice mix
- Juice of 1/2 a lemon
- Splosh of natural yogurt
- Blob of mango chutney
- Sprinkling of coriander (optional)
- Plenty of salt to season
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